Product Code44209
Weight (KG)10
Applications:Loaf BreadRolls, buns & baguettesWorld Breads
Bread Improvers, Softeners & Concentrates
Improver 1% 10kg
Improver for any bakery applications. Contains emulsifiers, and improves volume, texture and crumb softness.
Basic Recipe
| Ingredients | Weight (kg) |
|---|---|
| Flour | 10.000kg |
| Improver 1% | 0.100kg |
| Yeast - Prime | 0.100kg |
| Salt | 0.200kg |
| Oil | 0.100kg |
| Water (variable) | 6.300L |
Method
Step 1
Place all of above ingredients into mixer.
Step 2
Mix on slow speed for 2 minutes then scrape down.
Step 3
Mix on fast speed for 6 minutes until dough is fully developed.
Step 4
Scale, prove and bake.
